Beauty and quality food can be an inexhaustible source of joy. Treat yourself to a culinary experience in the Ke Tvrzi Restaurant which offers 60 seats indoors and 40 seats on the outdoor terrace overlooking the pond. You can choose from an à la carte menu, a lunch menu or seasonal specialties.

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Our menu

STARTERS

SMALL VEGETABLE SALAD

YUZU VINAIGRETTE
85,-

GOAT CHEESE PARFAIT

TRUFFLE HONEY, ALMONDS, DRIED APRICOT PURÉE
185,-

BEEF CARPACCIO

RUCOLA, CAPERS, PARMESAN, BASIL, HERB BAGUETTE
225,-

DUCK FOIE GRAS TERRINE

RHUBARB, PISTACHIOS, PORT JELLY, BUTTER BRIOCHE
205,-

SOUPS


BEEF BOUILLON WITH LIVER DUMPLINGS
VEGETABLES AND NOODLES
95,-

TOM KHA GAI

CHICKEN MEAT, RICE NOODLES, COCONUT MILK, VEGETABLES, CHILLI AND CORIANDER
125,-

GREEN PEA CREAMY SOUP

CROUTONS, BASIL, PEA SPROUTS
95,-

MAIN COURSES

TAGLIATELLE WITH MOREL SAUCE

HERBS, PARMESAN
255,-

SALAD WITH MARINATED RAINBOW TROUT

SOFT BOILED EGG, RADISH, PINE NUTS, FENNEL VINAIGRETTE
265,-

GRILLED OCTOPUS

CORN RISOTTO, HERBAL GREMOLATA
325,-

FISH & CHIPS

GREEN PEA PURÉE, TARTAR SAUCE WITH TARRAGON AND CAPERS, FRENCH FRIES
265,-

CAESAR SALAD

CHICKEN BREAST, ROMAINE LEAF, CROUTNOS, PARMESAN
215,-

PAD THAI NOODLES WITH CHICKEN MEAT

VEGETABLES, TAMARIND, MUNGO SHOOTS, EGG, CHILLI AND CORIANDER
265,-

CHICKEN SUPREME MARINATED IN YUZU

GRILLED KOHLRABI, RADISH, GREEN PEA SOUFFLÉ WITH PARMESAN
255,-

CHICKEN BREAST AND PORK TENDERLOIN SCHNITZELS

POTATO PURÉE, PICKLED GHERKINS
245,-

 PORK TENDERLOIN SOUS VIDE
TRUFFLE PURÉE, BORDELAISE SAUCE, GLAZED CIPOLLINI ONIONS
305,-

BOILED EYE ROUND BEEF WITH CREAMY VEGETABLE SAUCE

CARLSBAD DUMPLINGS, CRANBERRIES AND WHIPPED CREAM
245,-

 BEEF DIAMOND STEAK
GRENAILLE POTATOES WITH TYROLEAN BACON AND SPRING ONION,
CHIMICHURRI SAUCE
415,-

PORK RIBS IN JACK DANIELS MARINADE

SALAD WITH MANGO, PEANUTS AND CORIANDER, HOME MADE GREAVES BREAD
355,-

 DESSERTS

TRIFLE WITH STRAWBERRY AND WHIPPED CREAM
115,-

 PANCAKES WITH BLUEBERRY AND SOFT CHEESE ESPUMA
125,-

KIDS MENU

 
BEEF BOUILLON WITH LIVER DUMPLINGS
VEGETABLES AND NOODLES
65,-

SPAGHETTI WITH TOMATOES AND BASIL
125,-

CHICKEN BREAST WITH FRENCH FRIES
125,-

CHICKEN SCHNITZEL WITH MASHED POTATOES
125,-

BOILED EYE ROUND BEEF WITH CREAMY VEGETABLE SAUCE
CARLSBAD DUMPLINGS
155,-

 

 

 
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LUNCH MENU

PONDĚLÍ 23.5.
KRÉM Z TOPINAMBURU
ZAPEČENÉ TĚSTOVINY SE ŠUNKOU A VEJCEM, OKURKA
KUŘECÍ MEDAILONKY, BYLINKOVÁ OMÁČKA, PEČENÉ BRAMBORY

ÚTERÝ 24.5.
ZELENINOVÝ VÝVAR S FRITÁTOVÝMI NUDLEMI
HOVĚZÍ STROGANOFF, JASMÍNOVÁ RÝŽE
GRILOVANÁ VEPŘOVÁ JÁTRA, HRANOLKY, CHILLI MAJONÉZA

STŘEDA 25.5.
ZELNÁ POLÉVKA S KLOBÁSOU
SMAŽENÝ HERMELÍN, VAŘENÉ BRAMBORY, TATARSKÁ OMÁČKA
KUŘE NA PAPRICE, MÁSLOVÉ NOKY

ČTVRTEK 26.5.
ŠPENÁTOVÁ POLÉVKA
KUŘECÍ STEHNO A LA KACHNA, ČERVENÉ ZELÍ, BRAMBOROVÝ KNEDLÍK
PENNE ALL ARABIATA

PÁTEK 27.5.
DRŮBEŽÍ KRÉM
DOMÁCÍ SEKANÁ, BRAMBOROVÁ KAŠE, OKURKA
PRAŽSKÁ HOVĚZÍ PEČENĚ, JASMÍNOVÁ RÝŽE

 


 

 

 

 

MENU/POLÉVKA+HL. JÍDLO
160,-

POUZE HL. JÍDLO
140,-

DĚTSKÉ MENU + POLÉVKA
120,-

POUZE DĚTSKÉ HL. JÍDLO
100,-

 

ZMĚNA NABÍDKY VYHRAZENA!



WEEKLY MENU
23.5.-27.5.

BOLETUS MASHROOM AND POTATO CREAM WITH POACHED EGG
95,-

QUINOA WITH SPRING VEGETABLES

ASPARAGUS, RADISH, COLORED CARROT, AVOCADO ESPUMA
175,-

CHICKEN BREAST GREEN CURRY
ASPARAGUS, CASHEW NUTS, COCONUT MILK, JASMINE RICE
225,-

QUESADILLA WITH PULLED BEEF MEAT
CORN SALAD WITH CHERRY TOMATOES AND JALAPEŇOS, CORIANDER, HERB DIP
215,-

PORK TENDERLOIN SOUVLAKI
GREECE SALAD, FRENCH FRIES, TZATZIKI
225,-

 

 

 

 

 

 

 

 

 

 



 

 






 

 

 

 

 

 

 

 

 

 

 

WEEKEND MENU

 

 

 

 

 

 

 




 

 

 




 

 

 

 

 

 

 

 

 

 

 

 

 

 

 




 

 




 

 

 

 

 

 

 

 

 

 

 




 

 

 

 

 

 

 

 

HOT DRINKS
Espresso 52,-
Espresso lungo 52,-
Double espresso 67,-
Cappuccino 58,-
Caffé Latte macchiato 62,-
Caffé Latte flavoured 72,-
Viennese coffee 62,-
Irish coffee 82,-
Hot chocolate 52,-
Tea 52,-
Hot wine (red) 82,-

NON-ALCOHOLIC DRINKS
Coca-Cola 0,33l 46,-
Coca-Cola Zero 0,33l 46,-
Fanta orange 0,33l 46,-
Sprite 0,33l 46,-
Kinley Tonic 0,25l 46,-
Kinley Ginger Ale 0,25l 46,-
Römerquelle sparkling water 0,75l 72,-
Natura still water  0,3l 36,-
Natura slightly sparkling water 0,3l 36,-
Natura sparkling water 0,3l 36,-
Cappy juice 0,25l 46,-
/orange, apple, blackcurrant, strawberry/
Red Bull 0,25l 68,-

A carafe of water with lemon 1l 45,-
Home made limonade 0,3l 48,-
Home made limonade 0,5l 62,-
Home made ice tea 0,3l 48,-

BEER
Pilsner Urquell 0,4l 52,-
Maiseĺs weisse original, wheat light, bottle 0,5l 52,-
Birell non-alcoholic, light/semi-dark, bottle 0,33l 42,-

APERITIFS
Royal Oporto Tawny 0,04l 65,-
Martini Dry 1dl 65,-
Martini Rosso 1dl 65,-
Martini Bianco 1dl 65,-
Campari 0,04 85,-
Aperol Spritz 115,-
Crodino non-alcoholic aperitif 1dl 60,-

LIQUEURS
Becherovka 0,04l 70,-
Lillet Blanc 0,04l 75,-
Fernet 0,04l 70,-
Jӓgermeister 0,04l 80,-
Kahlua 0,04l 70,-
Baileys 0,04l 65,-

SPIRITS
Slivovice Jelínek 0,04l 70,-
Hruškovice Jelínek 0,04l 70,-
Hildprandt Hruška 0,04l 120,-
Vodka Russian Standart 0,04l 80,-
Cpt Morgan Spiced Gold 0,04l 80,-
Havana 0,04l 80,-
Brugal 1888 0,04l 115,-
Diplomatico 0,04l 120,-
Ron Zacapa Centenario 23YO 0,04l 120,-
Gin Beefeater 0,04l 80,-
Gin Beefeater Pink 0,04l 80,-
Tequila Olmeca Silver 0,04l 80,-
Tequila Olmeca Gold 0,04l 80,-
Metaxa7* 0,04l 115,-

WHISKY
Tullamore Dew 0,04l 95,-
Jameson 0,04l 95,-
Johnnie Walker Red Lab. 0,04l 95,-
Jack Daniel’s 0,04l 95,-
Jim Beam 0,04l 95,-

COGNAC
Hennessy VS 0,04l 135,-
Martell VS 0,04,l 135,-

 

WINE LIST

WHITE WINES (BY THE GLASS)

RYZLINK VLAŠSKÝ,
Jakostní, Mikrosvín, Česká republika 0,1 l 55,-
SAUVIGNON BLANC
IGP, J. de Villebois, Francie 0,1 l 65,-
PINOT GRIGIO
DOC, Colli Euganei, Veneto, Itálie 0,1 l 65,-
CUVÉE BIANCO „448 S.L.M.“
IGT, Pinot bianco & Chardonnay & Sauvignon Blanc, Cantina Girlan, Alto Adige, Itálie 0,1 l 65,-
RIESLING
, Kabinett trocken, Weingut Petri, Pfalz 0,1 l 65,-

ROSÉ WINE (BY THE GLASS)

FRANKOVKA rosé,
Pozdní sběr, Znojemská podoblast, Vinařství Thaya,
Česká republika (polosuché) 0,1 l 65,-

RED WINES (BY THE GLASS)

CHATEAU ROC DE LEVRAUT 2014 AOC, Bordeaux, Francie 0,1 l 65,-
PRIMITIVO
IGP, Vanitá , Puglia, Itálie 0,1 l 75,-
RIOJA OLABARRI CRIANZA,
DOC, Vina Olabarri, Rioja, Španělsko 0,1 l 65,-

SPARKLING WINES/CHAMPAGNE

PROSECCO TREVISO BRUT, DOC, Veneto, Masottina, Itálie 0,1 l 70,-  /  0,75 l 475,-
PROSECCO TREVISO ROSÉ BRUT “Viaveneti”

DOC, Veneto, Masottina, Itálie 0,75 l 485,-
CRÉMANT D’ALSACE BRUT
, Wolfberger, Francie 0,75l 590,-
JEAN PERNET RESERVE BRUT

AOC GRAND CRU, Champagne, Francie 0,75 l  1400,-
G.H. MUMM CORDON ROUGE

AOC GRAND CRU, Champagne, Francie 0,75 l 1460,-

WHITE WINES

CZECH REPUBLIC

RYZLINK VLAŠSKÝ, Jakostní, Mikrosvín, Mikulovská podoblast 0,75 l 375,-
PÁLAVA “Stříbro”,
Pozdní sběr, Sonberk, Mikulovská podoblast 0,75 l 455,-

FRANCE

SAUVIGNON BLANC, IGP, J. de Villebois 0,75 l 435,-
CHABLIS „VIEILLES VIGNES“,
AOC, Alain Geoffroy 0,75 l 660,-

ITALY

PINOT GRIGIO, DOC, Colli Euganei, Veneto 0,75 l 415,-
CUVÉE BIANCO „448 S.L.M.“
IGT, Pinot bianco & Chardonnay & Sauvignon Blanc Cantina Girlan, Alto Adige 0,75 l 455,-

AUSTRIA

GRÜNER VELTLINER FEDERSPIEL „ROSSATZ“ Federspiel, Wachau,
Weingut Fischer 0,75 l 515,-

GERMANY

RIESLING, Kabinett trocken, Weingut Petri, Pfalz 0,75 l 455,-
RIESLING “Selection”
,Hochgewachs, Weingut Albert Kallfelz,
Mosel (polosuché) 0,75 l 535,-

ROSÉ WINE

FRANKOVKA rosé Pozdní sběr, Znojemské podoblast, Vinařství Thaya,
Česká republika (polosuché) 0,75 l 415,-
ZWEIGELTREBE “LUST & LUNE”,
Qualitätswein, Weinviertel, Weingut Zull,
Rakousko 0,75 l 445,-

RED WINES

CZECH REPUBLIC

PINOT NOIR “STARÉ VINICE” Výběr z hroznů, Vinařství Thaya,
Znojemská podoblast 0,75 l  475,-

FRANCE

COTES DU RHONE AOC, Vidal - Fleury, Bourgogne 0,75 l 475,-
CHATEAU ROC DE LEVRAUT
AOC, Bordeaux 0,75 l 445,-

ITALY

CHIANTI RUFINA DOCG, Selvapiana, Toscana 0,75 l 575,-
PRIMITIVO
IGT, Vanitá, Veneto 0,75 l 475,-

SPAIN

RIOJA CRIANZA DOC, Vina Olabarri, Rioja 0,75 l 515,-
CONDADO DE HAZA CRIANZA
DO, Grupo Pesquera, Ribera del Duero 0,75 l 565,-

 

 

 

 

Opening hours

Mon - Fri  11:00 - 22:00

Reservation

tel. +420 731 517 515

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Our chefs prepare selection of dishes from the best regional ingredients. No matter if you prefer the traditional Czech cuisine or exotic specialties you will surely find it in our offer.

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Our head chef

Tomáš Glogas

In the 1990s he started at the Intercontinental Hotel in Prague and then he went through several restaurants in the Old Town and the Lesser Town. Later he worked at the Mövenpick Hotel in Prague, as a deputy chef at Rezidence Libechov and other places. After some experience from his own restaurant he came to the Yard Resort Predboj in February 2018.

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